3 cans vegetarian beans, drained
1 medium onion, chopped
2/3 cup barbecue sauce
1/cup brown sugar
2 Tbs. of ground mustard
stir all ingredients together
place in Crock Pot
cook in low for 4 to 5 hours
or
cook on high for 2 -2/1 hours.
I prefer some meat in my baked beans so you can add several slices of cooked bacon, ham or chunky stew meat to my baked beans. You may prefer to fry our onion before adding to the crock pot.
I am including a recipe that i have posted a long time before, should anyone new happen by. Both dishes will help feed on the "cheap" during these days of budget watching.
**
CORN CASSEROLE
1 stick of butter or margarine
1 can of corn, drained
1 can of creamed corn
1 box Jiffy Muffin mix
1 container sour cream
mix well
add any meat of your choice
chopped hot dogs
cooked slice bacon
any left over meat
or no meat at all
grease a bread pan
or smething simalar
and add mixture
bake 1 hour at 350 degrees
With either recipe you can improvise or change it according to your taste. You need three things: protein, carbohydrates and some fats.
END
No comments:
Post a Comment